I love taking a beautiful freshly baked cake out of the oven. It's definitely going to be a pleasure cutting a slice of this cake with the beautiful chocolate and vanilla, zebra stripe effect.
This was surprisingly easy to make too, achieving spectacular effects.
I tried putting in toasted walnuts and although this tasted good, it messed up the stripe effect a little.
I also like this cake recipe since it's simple and I can use oil instead of butter.
Farida has explained the steps very clearly so I'm simply going to link to her recipe here
This was surprisingly easy to make too, achieving spectacular effects.
ReplyDeleteI also like this cake recipe since it's simple and I can use oil instead of butter.
ReplyDeleteThis was surprisingly easy to make too, achieving spectacular effects.
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surprisingly easy to make too, achieving spectacular effects.
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