Hey! How are you all doing? We have just a few short weeks before our big move back to India, so things are pretty crazy around here....

Spring has very loudly announced her presence for a while now, around here. Little shoots poke out from the ground and buds burst o...

I had just moved into an apartment with a kitchen during my student days. I barely knew to cook and along with my roommates  had just se...

Sometimes there is perfection in the simplest of things. Like a bunch of french beans, quickly sauteed in light olive oil, with a l...

Wait, what? it's Friday already? Gosh this week just flew past! How are you all doing? Anyone down with the flu? I heard it...

Hope you are all having a good summer. Can you believe that it's almost August already? I think this is my favourite season (but th...

Photo for "Less is More"  Photography Exercise  When we were kids, on Sunday after breakfast mom's kitchen was closed, a...

Gosh has it been a long time since my last post! Where to begin. Well I started working with a non-profit. Even though it is only part-ti...

This is what I made for World Nutella Day yesterday. I've been excited about it for weeks. Sooo many ideas for nutella oozing dessert...